He asked if my husband enjoyed the fish he received and my husband said yes. ordered a few beers, and margaritas. Served over mofongo; pork carnitas, sweet plantains and yuca mash, Shredded roast pork, tomato habanero sauce, Jack cheese, cilantro onion and crema. Served with Cantina rice, Black beans, grilled peppers and onions, Jack cheese, pico de gallo, sour cream with Cantina rice. We ended up doing guac and empanadas for appetizers and they came so quickly and were sooo good. Service is professional and friendly. Served with Cantina rice, Jack cheese, pico de gallo, jalapeo cream sauce with Cantina rice. Waitress was great, and helpful with suggestions. 1,117 reviews #21 of 530 Restaurants in St. Petersburg - Mexican Latin Bar. Kids dont like Mexican food, no problem. 1,200 Cal. An award winning, word-of-mouth favorite among locals and visitors alike. Roasted chicken, tomato, grilled poblano peppers and onions, salsa verde, Jack cheese, cilantro onion and crema. All catering deliveries to Green Bench have a 15% Service fee added to the total . He is exceptional. Served with salsa and Cantina rice on a crispy shell, Brisket, queso fresco, cilantro-onion, Guajillo sauce, pickled jalapenos, lime and cilantro, Fresh made corn tortillas with bacon-onion jam, Jack cheese, fried onions and tamarind aioli. We ended up sitting at the bar, and we are so happy we did! When he arrived with the check, we inquired about the unusual presentation. Served with Cantina rice and fresh seasonal vegetables, Cuban-style ground sirloin picadillo with potatoes, raisins, olives and fried plantains. An award winning, word-of-mouth favorite among locals and visitors alike with the most extensive selection of Tequilas in the South! When I informed him of my peanut and tree nut allergy, he made sure to tell the kitchen and I was safe. Served with two tacos per order. Your choice of tequila +$3, Milagro Plata Tequila, muddled strawberries, mint, agave nectar, lime juice, sugared rim, Hornitos Reposado Tequila, muddled jalapeo, agave nectar, lime juice, chili-salted rim, Teremana Blanco Tequila, agave nectar, pineapple juice, lime juice, salted rim, Espolon Blanco Tequila, St. Pete Tippler's orange, hibiscus agave nectar, lime juice, hibiscus water, Hornitos Plata Tequila, muddled cucumber, cilantro, agave nectar, lime juice, cumin-salted rim, Hornitos Plata Tequila, agave nectar, lime juice, St. Pete Tippler's Orange Liqueur float, salted rim, Add brandy to a glass or pitcher. Incidentally, we lucked out with parking. Cross street. Bowls served with Cantina rice as the base, Ginger-soy mojito tuna, avocado, jicama, red onion, mango, carrot, cilantro, cucumber, sriracha, wasabi aioli. Served with pico de gallo and guacamole, Scrambled eggs, chopped bacon, ham, sausage, chorizo, Jack cheese, pico de gallo and salsa rosa, Scrambled eggs, tomato, jalapeo, onion and Jack cheese, topped with ancho tomatillo sauce and queso fresco, Scrambled eggs, steak, chorizo, chopped bacon, grilled poblano peppers and onions, Jack cheese, jalapeo and ancho tomatillo sauce, Scrambled eggs, guacamole, pico de gallo, topped with chile verde sauce and queso fresco, Scrambled eggs, chile arbol sauce, refried black beans, cilantro onion, pico de gallo, crema and queso fresco. This makes it easy for your guests to enjoy great food with ease! If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Avocado, roasted sweet potato, jcama, carrot, pickled red onion, cashews, dried cranberries, tortilla strips and roasted garlic dressing. 128 3rd St S Downtown, St. Petersburg, FL 33701-4224 +1 727-896-8226 Website Menu. When he arrived with the check, we inquired about the unusual presentation. We'll have so much fun together once you do. Of Mexican origin, fused with flavors and favorites from Latin American, Cuban & Caribbean kitchens. We will have to find a new Mexican place to dine. Choose from shredded roast pork or chicken, Seasoned grilled shrimp, Mexican slaw, pico de gallo and chipotle mayo. Served with cilantro rice, fried plantains, black beans and avocado, Mojo grilled chicken breast with chipotle cream sauce. Served with Cantina rice, Mixed greens, avocado, tomato, jicama, carrot, chino latino sauce, soy orange coulis and wasabi aioli, Shrimp, jicama, mango, cucumber, red onion, avocado, carrots, jalapeno, cilantro and habanero aioli, Braised brisket and Jack cheese on Mercado flour tortillas. good, Taco was good, quesadilla average. Add rice +$3, Grilled Mahi, Mexican slaw, salsa roja and blanca on corn tortillas, Shredded beef, lettuce, pico de gallo and Jack cheese. I'm being a bit stingy with my rating, but everything has to be absolutely perfect for me to give 5 stars. newsmax trump arizona rallyjennifer nicholson mark norfleet 27 februari, 2023 / i rick stein venice to istanbul route map / av / i rick stein venice to istanbul route map / av We decided to try a duck taco and a fish taco as a starter because they looked good. No substitutions. Roasted pollo Roasted Chicken, grilled onion, chile toreado, rice, frijoles y corn tortillas. Literally, 10 minutes (I'm adding 5 minutes that we dried off in the bathrooms). Is there parking at The Establishment or am I on my own? Served with pico de gallo, guacamole and crema, Portobello mushrooms, Jack cheese, poblano chiles, red onion, spinach, black bean salsa and tamarind aioli, Braised brisket and Jack cheese. His response was, the kitchen must have presented him with the wrong meal. ***House Specialty, Fried eggs on a crispy corn tortilla, refried black beans, ham, peas, tomato habanero sauce, queso fresco and fried plantains, Scrambled eggs, sausage, chopped bacon, ham, potato, grilled poblano peppers and onions, Jack cheese, pico de gallo, topped with jalapeo cream sauce, Two fried eggs on crispy corn tortillas over refried black beans, topped with chile arbol sauce and queso fresco. Call Menu Info. 4912 4th St N Saint Petersburg, FL 33704. It was fresh tasting, the.plantain was great and the pork worked surprisingly well with the seafood. Giving it 4 out of 5 stars because its not that authentic Mexican food we were searching for. or "How many meals a day should you eat?" Braised beef brisket, fried egg, guajillo chile sauce, pickled red onion, queso fresco and cilantro on buttermilk biscuits. KSAZ. Peanut butter waffles, fried plantains, bacon, peanut butter Bruxo Mezcal syrup and chantilly cream. Served with Cantina rice, Jack cheese, pico de gallo, jalapeo cream sauce with Cantina rice. I'm being a bit stingy with my rating, but everything has to be absolutely perfect for me to give 5 stars. Our bartenders kept apologizing and acknowledging the wait time for our food, but we weren't upset at all, it was nice they noticed it was taking longer, but it was truly worth the wait. We placed our order. Oh asked for sparkling water and was told I could have carbonated water from the fountain, again what the heck? I ordered the Seafood Monfogothe best meal for me on this holiday. When officers arrived they found the suspect seated in a fenced area . Got seated immediately (middle of the week), sat outsidelove the water features and the metal art/sculptures. Hampton Inn & Suites St. Petersburg/Downtown. Now, if you are lucky enough to get Bishop as your server, order what he suggests, YOU WILL NOT BE DISAPPOINTED! There was 1 minute left when we got into our car. Claimed. The salsa has a Smokey note that makes it delicious. Get quick answers from Red Mesa Cantina staff and past visitors. Red Mesa Group first opened Red Mesa Restaurant in 1995 at 4912 Fourth St. N. In 2008, the company opened Red Mesa Cantina at 128 Third St. S, and in 2014 it created Red Mesa Mercado at 1100 First . I really don't like spending a lot of money going out to dinner then feeling like I need to stop at Wendy's on the way home. When he arrived with the check, we inquired about the unusual presentation. Served with salsa on a crispy shell, Ground beef, bacon, Jack cheese, tomato, lettuce, chipotle ketchup and chipotle mayo on flour tortillas, Brisket, queso fresco, cilantro-onion, Guajillo sauce, pickled jalapeos, lime and cilantro on corn tortillas, Grilled filet-mignon, bacon-onion jam, Jack cheese, fried onions and tamarind aioli on corn tortillas, Mixed greens, avocado, tomato, jicama, carrot, ginger-soy mojito, wasabi aioli and soy orange coulis, Grilled shrimp, jicama, mango, cucumber, red onion, avocado, carrot and jalapeo tossed in lime vinaigrette, Romaine lettuce, tomato, avocado, black bean salsa, queso fresco and chipotle Caesar dressing. Did you know that JavaScript does the following? 157 reviews #3 of 19 Quick Bites in Laguna Beach $ Quick Bites Mexican Latin. The only things that didn't quite make the perfect list were the heaters for the outdoor bar area weren't turned on - turns out the bartender didn't know how to turn them on; and the mofondo, while it was delicious, there should have been a little more of it. So strange, there was no manager checking on tables and are waiter could care less that my husband didn't get the meal he ordered. Established in 2017. Served in a crisp flour tortilla bowl, Burritos wrapped with house-made Mercado flour tortillas. My husband ordered chicken enchiladas. The prices are very reasonable and the margaritas are very good as well. **Choice of Temperature / Raw, Undercooked Meat. My husband ordered chicken enchiladas. Bowls served with Cantina rice as the base, Ginger-soy mojito tuna, avocado, jicama, red onion, mango, carrot, cilantro, cucumber, sriracha, wasabi aioli. He is exceptional. Is there parking at The Establishment or am I on my own? Red Mesa Events. We had just received our drinks from the bar when we got the text that our table was ready. Giving it 4 out of 5 stars because its not that authentic Mexican food we were searching for. We figured because of that, everyone would be moving inside and our wait would be forever. Get quick answers from Red Mesa Cantina staff and past visitors. The massive collection includes more than 400 tequilas . Enjoy all the bars at Red Mesa Cantina. My husband ordered chicken enchiladas. Two bars, indoors and outdoors, elaborate fountain with courtyard dining, The most extensive selection of tequilas and . Our waiter was not seen again until we were about finished. An award winning, word-of-mouth favorite among locals and visitors alike. Served in a crisp flour tortilla bowl, Burritos wrapped with house-made Mercado flour tortillas. 128 3rd Street South, St. Petersburg, FL 33701. ordered a few beers, and margaritas. Compare pay for popular roles and read about the team's work-life balance. Love La Sirena Grill! I'm being a bit stingy with my rating, but everything has to be absolutely perfect for me to give 5 stars. was very drinkable. Served with Cantina rice, Shredded roast pork, poblano peppers and onions, Jack cheese, chile verde sauce, queso fresco, cilantro onion and crema. 128 3rd St. S., St. Petersburg, FL 33701 (727) 896-8226 Menu burrito and the steak tacos. Guacamole - $1.50. Our bartenders kept apologizing and acknowledging the wait time for our food, but we weren't upset at all, it was nice they noticed it was taking longer, but it was truly worth the wait. Other than that, it's a great place and we'll be going back. Now, if you are lucky enough to get Bishop as your server, order what he suggests, YOU WILL NOT BE DISAPPOINTED! Police said at least 50 spectators were spotted at the sideshow. Two of us ordered the Seafood Mofondo and the other order was a pork enchilada. Served with guajillo chile birria consumme, Shrimp, lump crab, Jack cheese, jalapeo cream sauce, cilantro, tomato and chili oil, Orange braised duck confit, Jack cheese, goat cheese and pineapple. Featuring a complete cutting edge banquet kitchen, Red Mesa Events is situated above and operated by the award-winning, top restaurant group, Red Mesa, in St. Pete, FL with the same skill & passion they brought to their first restaurant 37 years ago. Think we'll be going back for our last night of the hols. Bishop knows the menu, is very professional and kind. We had the pulled porkburrito and the steak tacos. order of refried beans and the chips were just ok. a bummer to pay for chips at a Mexican restaurant but they are SO worth it. Served with Cantina rice, Grilled Mahi, garlic, tomato, cilantro, chile arbol in tequila lime butter sauce. Served with Cantina rice and fresh seasonal vegetables, Roasted chicken, tomato, grilled poblano peppers and onions, salsa verde, Jack cheese, cilantro onion and crema. Good drinks and tasty dinner choices. Would love to come back here in the evening and sit outside with the cute twinkle lights. Served with pico de gallo, guacamole and crema, Portobello mushrooms, Jack cheese, poblano chiles, red onion, spinach, black bean salsa and tamarind aioli, Braised brisket and Jack cheese. Celebrate your special occasion with Red Mesa. All tacos are a la carte - mix and match! No substitutions. It is known for it's tacos and . It was fresh tasting, the.plantain was great and the pork worked surprisingly well with the seafood. Incidentally, we lucked out with parking. How hot does the open air Cantinita get in August? Served with cilantro rice, fried plantains, black beans and avocado, Mojo grilled chicken breast with chipotle cream sauce. I also liked it that it was a block off the main strip that is much busier with more restaurants, people, public parties, etc. Normally, we like to sit outside, but it was a bit chilly. Add +$2 per glass | +$8 per pitcher, St. Pete Oak and Palm Coconut Rum, muddled ginger, mint, a touch of sugar, lime juice, topped with soda, 400 Conejos Mezcal, Luxardo Cherry Liqueur, lemon, honey, Milagro Reposado, hibiscus agave nectar, pineapple, lemon, sugar rim, Empress Gin, orgeat almond syrup, lemon, pineapple. The server was equally as pleasant and attentive. It had, Tessa T. said: This is the PERFECT spot for a fun brunch. Click Here For The Form. We had just received our drinks from the bar when we got the text that our table was ready. Great place and experience for us overall! 4912 4th St. N. St. Pete, FL 33703 727 527-8728. When I informed him of my peanut and tree nut allergy, he made sure to tell the kitchen and I was safe. Served with black bean salsa and crema, Chihuahua cheese and Jack cheese. Served with chips, Roast corn on the cob, chipotle aioli, cotija cheese and lime, Quesadillas made with house-made Mercado flour tortillas, Jack cheese, zucchini, corn, spinach, carrot and red pepper. Theres akids menu available for them. No substitutions. I love this guy! When he arrived with the check, we inquired about the unusual presentation. 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Open since 1995, Red Mesa continues to bring a wide range of exquisite flavors from all over Latin America to the table, now including a full liquor bar that allows you to enjoy your food with something a little stronger. Sunday 11am-9pm. He asked if my husband enjoyed the fish he received and my husband said yes. Choose from shredded roast pork or chicken, Grilled mahi, fried sweet plantains, avocado & tomato salad and chile Morita agave-syrup, Ginger-soy mojito chicken skewers, red onion salsa criolla, fried red potatoes and chimichurri tamarind aioli, Sauted shrimp, scallops, calamari, tomato, cilantro and poblano peppers and onions in tequila lime butter sauce. more, Queso blanco, guacamole and refried bean dip, topped with queso fresco, Tortilla chips, topped with refried beans, queso blanco, pico de gallo, crema and pickled jalapeos, Three mini fried pastries stuffed with ground sirloin picadillo, topped with ancho tomatillo sauce, crema, cotija cheese and pico de gallo, Fried rolled chicken taco, topped with chile arbol sauce, queso fresco, cilantro onion and crema, Tuna, guacamole, red cabbage, pickled red onions, carrots, jalapeo, sesame seeds and ginger-soy mojito on a crispy tostada, Three mini crispy tacos, sashimi-style tuna, coconut lime mojito, pickled red onions, mango, serrano chile and guacamole, Two crispy brisket tacos with shredded lettuce, pico de gallo, cumin crema, pickled fresno and motulenos sauce, Pork carnitas, sweet plantains, yuca, topped with chimichurri, Quesadillas made with house-made Mercado flour tortillas, Jack cheese, zucchini, corn, spinach, carrot and red pepper. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Weordered a few beers, and margaritas. hart's memorial chapel gray, ga. nya*wilcomatic ltd aberystwyth; how many ounces in wendy's family size chili Service kind of condescending, waitress kept calling us My Lady, she must be watching too much GOT weird. He asked if my husband enjoyed the fish he received and my husband said yes. was very drinkable. So sad. I'm being a bit stingy with my rating, but everything has to be absolutely perfect for me to give 5 stars. Try the Fillet Mignon tacos, so good!! Served with pico de gallo, guacamole and crema, Portobello mushrooms, Jack cheese, poblano chiles, red onion, spinach, black bean salsa and tamarind aioli, Braised brisket and Jack cheese. I also liked it that it was a block off the main strip that is much busier with more restaurants, people, public parties, etc.More, So sad that they gave up on vegetarian accomodation by giving up the tofu option as a protien. 12h ago. 5 all the way around! Black beans, grilled peppers and onions, Jack cheese, pico de gallo, sour cream with Cantina rice. I'm sorry I can't answer that as went in May and it depends very much on your tolerance of the heat. He then went back to the kitchen, and upon his return, he presented us with the check, never saying another word about the mixup. With Mexican cuisine at its heart, Red Mesa Cantina blends Latin and Caribbean kitchen traditions to create a menu of exquisite ceviches, tacos, and small plate classics that deliver bold, fresh flavors. Percentages are based on a diet of 2000 calories a day. I love this guy! Nuff said! He asked if my husband enjoyed the fish he received and my husband said yes. The Cantinita Terrace is an open-air bar and lounge that overlooks the Cantina . Just not that great. The three hostesses were very friendly and professional. Specialties: DeSanto Rooftop Bar is beautiful crown atop the Red Mesa Cantina. They were both very good, but the standout was the duck With their local beer and their house margarita. Are you sure you want to delete this question? Served with guajillo chile birria consumme, Shrimp, lump crab, Jack cheese, jalapeno cream sauce, cilantro, tomatoes and chili oil, Tuna, avocado, jicama, red onion, mango carrots, cilantro, cucumber, sriracha, wasabi aioli, cilantro rice and chino latino sauce, Chino latino marinated chicken sauce, red onion salsa ciolla, red potatos and chimichurri tamarind aioli, Sauted shrimp, garlic, tomato, cilantro, chile arbol and tequila lime butter. Served with Cantina rice and fresh seasonal vegetables, Cuban-style ground sirloin picadillo with potatoes, raisins, olives and fried plantains. Amazeballs. We placed our order. So strange, there was no manager checking on tables and are waiter could care less that my husband didn't get the meal he ordered.More. The husband ordered steak (Birria) quesadillas which came with a very strong dipping sauce. gave him our drink order. He ran our credit card on his portable card scanner, and dashed off. Share. Service is professional and friendly.More, I usually love Red Mesa, we went in on Wednesday for lunch, Bar is closed, only open Thurs-Satbummer sat at a table, not crowded. Florida's biggest tequila library, one of the largest tequila bars in the south, can be found just inside the doors at Red Mesa Cantina, the perfect place to celebrate National Tequila Day this Sunday. There was 1 minute left when we got into our car.More, Upon our arrival at Red Mesa, my husband and I were escorted to our table and given one paper menu. Served with Cantina rice, Shredded roast pork, poblano peppers and onions, Jack cheese, chile verde sauce, queso fresco, cilantro onion and crema. GREAT food, amazing service, can't wait to come back! Served with salsa on a crispy shell, Ground beef, bacon, Jack cheese, tomato, lettuce, chipotle ketchup and chipotle mayo on flour tortillas, Brisket, queso fresco, cilantro-onion, Guajillo sauce, pickled jalapeos, lime and cilantro on corn tortillas, Grilled filet-mignon, bacon-onion jam, Jack cheese, fried onions and tamarind aioli on corn tortillas, Mixed greens, avocado, tomato, jicama, carrot, ginger-soy mojito, wasabi aioli and soy orange coulis, Grilled shrimp, jicama, mango, cucumber, red onion, avocado, carrot and jalapeo tossed in lime vinaigrette, Romaine lettuce, tomato, avocado, black bean salsa, queso fresco and chipotle Caesar dressing. Came here after it got good reviews from Trip Advisorwasn't disappointed. In 1995, Red Mesa Restaurant opened its doors. Monday-Thursday 11am-10pm. Served with Cantina rice, Roasted chicken, guacamole, poblano peppers and onions, pickled jalapeo, queso fresco and crema. Big Kid Nachos. MORE PHOTOS. Served with chip. Yes, Red Mesa Cantina offers takeaway services. No substitutions, Fresh grilled fish, Mexican slaw, salsa roja and blanca on corn tortillas, Shredded beef, lettuce, pico de gallo and Jack cheese. Bishop knows the menu, is very professional and kind. Served with guajillo chile birria consumme, Shrimp, lump crab, Jack cheese, jalapeo cream sauce, cilantro, tomato and chili oil, Orange braised duck confit, Jack cheese, goat cheese and pineapple. Cheese quesadilla with cilantro crema and french fries. Served with Cantina rice and fresh seasonal vegetables, Roasted chicken, tomato, grilled poblano peppers and onions, salsa verde, Jack cheese, cilantro onion and crema. Normally, we like to sit outside, but it was a bit chilly. 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